A family passion since 1969
New logo, new packaging, new communication materials
The new range of GLUTEN FREE gnocchi and egg pasta
A family passion since 1969
New logo, new packaging, new communication materials
The new range of GLUTEN FREE gnocchi and egg pasta

Carlo Crivellin

Nowadays the Crivellin family products both under Crivellin label or under private label for the most important retailers are purchased and enjoyed worldwide.


Technology and tradition

One of the ingredients to the family success is the special focus on the production phase

The Gnocchi

A whole line of Gnocchi in different size and different shape: Traditional Gnocchi, Chicche, bocconcini.

Ideal partners for Private label

Experience, gastronomic competence and technology to the final consumers.